Matiz Piment d’ Espelette - 1.6oz

Highly prized dried red pepper from the Basque region of France brings a novel heat and color to any dish.

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Behind the name

What is Adda?

Adda is a Bengali word; it means to indulge in informal or friendly conversation with a group of people, such as friends, family, or colleagues. It also refers to the place to have that conversation. Our aim at ADDA is to create a community space for our neighbors, local artists and innovators for relaxation, conversation, peaceful working, and warm company.Our aim at ADDA is to create a community space for our neighbors, local artists and innovators for relaxation, conversation, peaceful working, and warm company.Our aim at ADDA is to create a community space for our neighbors, local artists and innovators for relaxation, conversation, peaceful working, and warm company.

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What makes it so special?



Matiz Piment d’Espelette (literally “pepper from Espelette”) is a dried and ground red pepper from the region surrounding the town of Espelette in the Basque country of southern France. It is highly prized by chefs and home cooks alike for its mildly sweet-spicy heat and aromas of fruit and dried hay.

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